Richardson, Liam (2024) Physicochemical and Nutritional Properties of Kangaroo Grass (Themeda triandra) and its potential as a food additive. Honours thesis, University of Southern Queensland. (Unpublished)
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Liam Richardson Honours Project FINAL 12122024.pdf Download (1MB) |
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| Item Type: | Thesis (Non-Research) (Honours) |
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| Item Status: | Live Archive |
| Additional Information: | File reproduced in accordance with the copyright policy of the publisher/author. |
| Faculty/School / Institute/Centre: | Current – Faculty of Health, Engineering and Sciences - School of Agriculture and Environmental Science (1 Jan 2022 -) |
| Supervisors: | Burey, Polly; Best, Odette; Lynch, Mark |
| Qualification: | Bachelor of Science (Honours) |
| Date Deposited: | 01 Jul 2025 00:01 |
| Last Modified: | 01 Jul 2025 00:02 |
| URI: | https://sear.unisq.edu.au/id/eprint/52913 |
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